Chef: Caroline Barrett
Date: Thursday, May 16, 2024
Time: 6:00PM-8:30PM
Price: $79

If you love the fresh, vibrant flavors of Greek food but don't eat meat, join us for this meatless class. We'll explore the tastes and traditions of Greece, including tons of fresh vegetables, herbs and spices. This is food for celebrating, for sharing, and for weeknights alike. 

Menu:
-Eggplant and Lentil Moussaka
-Grilled Romaine Greek Salad with Fried Halloumi Cheese
-Dolmathakia - Stuffed Grape Leaves
-Salted Pistachio Baklava Rolls

Allergen/Dietary Notice: Please be aware that the following items will be used in class: dairy, tree nuts.

About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Visit carolinebarrett.com.

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