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6/22, Savory Pastry Workshop – Hands On

  • Capital Cooks 12 Walker Way Albany, NY, 12205 United States (map)
$84.00

Chef: Julie Paul
Date: Sunday, June 22, 2025
Time: 11:00AM-1:30PM
Who says pastries have to be sweet? Learn the basics of making different flaky pastry doughs and how to pair them with savory fillings. This class is permitted for students 16 years of age and older. 
Menu:
-Gorgonzola, Pear and Walnut Tarts
-Chicken, Leek and Thyme Hand Pies
-Antipasto Rolls  
Allergen/Dietary Notice: The following items will be used dairy, eggs, meat, gluten, nuts (optional).
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul21.

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June 21

6/21, Gluten Free Luscious Lemon Baking – Hands On
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June 25

6/25, Express Cooking Class, Spring Fruit Galette - Hands On