Chef: Caroline Barrett
Date: Thursday August 21, 2025
Time: 9:00AM-12:00PM
Join Chef Caroline for a fun, social learning experience in a working commercial kitchen. This class is a safe, creative and interactive event for kids 13-17.
In our hands-on cooking classes, kids learn cooking and baking techniques, make friends, eat delicious food, and have a blast! Stir. Chop. Mix, Bake. Eat. Best of all, have fun!
Teen Week: Join other like-minded teens to learn valuable skills in the kitchen. This class is designed specifically for teenagers.
Menu:
-Focaccia Art Bread
-Pizza Pinwheels with Dipping Sauce
-Sugar-Topped Fougasse
Allergen/Dietary Notice: The following items will be used in class: gluten, meat (optional) and dairy.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Read her stories on our blog, Words + Recipes.