6/17, Thai 101 (New Recipes!) – Hands On
Chef: Caroline Barrett
Date: Monday, June 17, 2024
Time: 6:00PM-8:30PM
Price: $79
The food of Thailand is a perfect balance of hot, sour, salty, and sweet. Each dish is packed with fresh herbs, crunchy vegetables, and rich spice. In this class, we'll use simple and fresh ingredients to create our favorite classic Thai dishes. This class is permitted for individuals 16 years and older.
Menu:
- Yellow Curry with Chicken
- Thai Shrimp Fried Rice
- Green Papaya Salad
- Crispy Spring Rolls
Allergen/Dietary Notice: Please be aware that the following items will be used in class poultry, eggs, shellfish, peanuts, and soy.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Visit carolinebarrett.com.
Chef: Caroline Barrett
Date: Monday, June 17, 2024
Time: 6:00PM-8:30PM
Price: $79
The food of Thailand is a perfect balance of hot, sour, salty, and sweet. Each dish is packed with fresh herbs, crunchy vegetables, and rich spice. In this class, we'll use simple and fresh ingredients to create our favorite classic Thai dishes. This class is permitted for individuals 16 years and older.
Menu:
- Yellow Curry with Chicken
- Thai Shrimp Fried Rice
- Green Papaya Salad
- Crispy Spring Rolls
Allergen/Dietary Notice: Please be aware that the following items will be used in class poultry, eggs, shellfish, peanuts, and soy.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Visit carolinebarrett.com.
Chef: Caroline Barrett
Date: Monday, June 17, 2024
Time: 6:00PM-8:30PM
Price: $79
The food of Thailand is a perfect balance of hot, sour, salty, and sweet. Each dish is packed with fresh herbs, crunchy vegetables, and rich spice. In this class, we'll use simple and fresh ingredients to create our favorite classic Thai dishes. This class is permitted for individuals 16 years and older.
Menu:
- Yellow Curry with Chicken
- Thai Shrimp Fried Rice
- Green Papaya Salad
- Crispy Spring Rolls
Allergen/Dietary Notice: Please be aware that the following items will be used in class poultry, eggs, shellfish, peanuts, and soy.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Visit carolinebarrett.com.