12/27, Taylor Swift's Favorites– Hands On

$69.00

Chef: Julie Paul
Date: Friday, December 27, 2024
Time: 9:00AM-12:00PM

Join Julie Paul and make some delicious treats that are Taylor Swift's fav's! We will be spinning Taylor's music all day. The kids always enjoy Julie’s creativity and menu items. Come get in the cooking spirit! This class is permitted for students 8-14 years of age.

Menu:
-French Fries
-Oven Baked Chicken Fingers
-Thin Mints
-Chocolate Milkshake

Allergen/Dietary Notice: The following items will be used gluten, eggs, meat, and dairy.

About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram at sweet_sassy_confections.

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Chef: Julie Paul
Date: Friday, December 27, 2024
Time: 9:00AM-12:00PM

Join Julie Paul and make some delicious treats that are Taylor Swift's fav's! We will be spinning Taylor's music all day. The kids always enjoy Julie’s creativity and menu items. Come get in the cooking spirit! This class is permitted for students 8-14 years of age.

Menu:
-French Fries
-Oven Baked Chicken Fingers
-Thin Mints
-Chocolate Milkshake

Allergen/Dietary Notice: The following items will be used gluten, eggs, meat, and dairy.

About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram at sweet_sassy_confections.

Chef: Julie Paul
Date: Friday, December 27, 2024
Time: 9:00AM-12:00PM

Join Julie Paul and make some delicious treats that are Taylor Swift's fav's! We will be spinning Taylor's music all day. The kids always enjoy Julie’s creativity and menu items. Come get in the cooking spirit! This class is permitted for students 8-14 years of age.

Menu:
-French Fries
-Oven Baked Chicken Fingers
-Thin Mints
-Chocolate Milkshake

Allergen/Dietary Notice: The following items will be used gluten, eggs, meat, and dairy.

About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram at sweet_sassy_confections.