7/10, Copycat Favorites: Day at the Mall - Hands On
Chef: Erica Weakley
Date: Wednesday, July 10, 2024
Time: 9:00AM-12:00P
Price: $69.00
Come for Copycat Week and learn the secrets behind some of your favorite chain restaurants! See below for details about our camps. This class is permitted for students 8-14 years of age.
Menu:
-Aunt Annie's Pretzels
-Cinnabon Cinnamon Buns
-General Tso’s Chicken
Allergen/Dietary Notice: The following items will be used gluten, eggs, meat (chicken) and dairy.
About Erica: Chef Erica Weakley is a professional pastry chef who graduated from the Culinary Institute of America. She has worked in food styling and recipe development along with diving into the world of chocolate. Pastry Arts has been a passion since she was young, and she has spent the last 8 years judging local competitions and teaching her passion at a local college. Now as a mother to two, she is teaching her culinary and pastry skills at CTE in Albany to high schoolers and young adults with special needs. Her love and talent for teaching is just as exceptional as her passion for pastry.
Chef: Erica Weakley
Date: Wednesday, July 10, 2024
Time: 9:00AM-12:00P
Price: $69.00
Come for Copycat Week and learn the secrets behind some of your favorite chain restaurants! See below for details about our camps. This class is permitted for students 8-14 years of age.
Menu:
-Aunt Annie's Pretzels
-Cinnabon Cinnamon Buns
-General Tso’s Chicken
Allergen/Dietary Notice: The following items will be used gluten, eggs, meat (chicken) and dairy.
About Erica: Chef Erica Weakley is a professional pastry chef who graduated from the Culinary Institute of America. She has worked in food styling and recipe development along with diving into the world of chocolate. Pastry Arts has been a passion since she was young, and she has spent the last 8 years judging local competitions and teaching her passion at a local college. Now as a mother to two, she is teaching her culinary and pastry skills at CTE in Albany to high schoolers and young adults with special needs. Her love and talent for teaching is just as exceptional as her passion for pastry.
Chef: Erica Weakley
Date: Wednesday, July 10, 2024
Time: 9:00AM-12:00P
Price: $69.00
Come for Copycat Week and learn the secrets behind some of your favorite chain restaurants! See below for details about our camps. This class is permitted for students 8-14 years of age.
Menu:
-Aunt Annie's Pretzels
-Cinnabon Cinnamon Buns
-General Tso’s Chicken
Allergen/Dietary Notice: The following items will be used gluten, eggs, meat (chicken) and dairy.
About Erica: Chef Erica Weakley is a professional pastry chef who graduated from the Culinary Institute of America. She has worked in food styling and recipe development along with diving into the world of chocolate. Pastry Arts has been a passion since she was young, and she has spent the last 8 years judging local competitions and teaching her passion at a local college. Now as a mother to two, she is teaching her culinary and pastry skills at CTE in Albany to high schoolers and young adults with special needs. Her love and talent for teaching is just as exceptional as her passion for pastry.